Team

Our Lee team is a close knit friendly family. Our wish is to warmly welcome you, hosting you
with the best of what our homeland has to offer while allowing you to relaxingly enjoy
every little bite and moment while you are with us.

Janno Lepik

Kristjan Peäske

Lee is run by two professional foodies – Janno and Kristjan. Janno is the mastermind behind our kitchen, working his way through some of London’s top restaurants before committing himself to furthering the cuisine in Estonia. Kristjan’s passion is to run one of the strongest beverage programs in the country while guiding the personal and professional development of our team.

Maido Maiste

Head Chef and Partner Maido Maiste brings together classic techniques, bold flavors, and a modern approach, creating a simple yet deeply flavorful dining experience. With years of experience in Estonia’s top kitchens and abroad, his style is refined yet honest. In the kitchen, he values a smooth rhythm and dishes that reach the dining room with a sense of pride.
“We’ve created a place where honest flavors surprise and a warm atmosphere makes you feel at home.”

Ella Aurora Korpi

Anna Elisa Vokk

Ella, our restaurant manager, is likely one of the first people to welcome you. Her warmth and genuine care for every guest create an atmosphere that feels both inviting and effortless.
Her radiant energy is contagious, touching both guests and the team. A true champagne enthusiast, Ella never runs out of enthusiasm and is always on the floor, inspiring the team to bring out their best.

Our sommelier Anna ensures that every glass of wine reaches the table at the right moment and perfectly complements the chosen dish. A love for great flavors and food experiences has been part of her since childhood – whether it was an unforgettable taste or, later, a rich red wine enjoyed alongside a well-prepared meal.
For Anna, being a sommelier is more than just a profession – it’s her passion. Whether she’s cooking for friends at home or introducing wines to guests in the restaurant, she approaches it with care and dedication. A great wine is more than just a drink – it’s an experience that makes every meal truly memorable.